We're adopting enhanced safety measures by providing hand sanitizing stations throughout the restaurant with face coverings and gloves available by request. Your health and safety is important to us. Holiday pricing and hours subject to change. In addition, a gratuity of 18% will be applied to all tables of 5 or more. Please note, we are asking for a 90-minute table time for every reservation. He says, Being a Chef allows me to express my creativity. *Due to high demands for reservations, at this time we have limited seating availability. Do not miss our favorites like Tuesday Seafood night, Saturday Breakfast, Sunday Brunch and more. And on Fridays and Saturdays, sink your teeth into Prime Rib and Crab Legs.Ĭlub Serrano members can enjoy discounted pricing as follows: Dive into our famous lobster buffet on Wednesday and Thursday evenings from 4pm - 10pm.

Nowadays, options are more limited, though these buffets remain favorites among tourists.We're thrilled to welcome you back to Serrano Buffet! Reserve your spot for this popular dining experience, and enjoy one of or all of the 100+ dishes and desserts prepared each day.*ĭaily features include made-to-order pasta, fresh pizza, a carving station, chilled seafood and a soup/salad bar. El Rancho Vegas’ Buckaroo Buffet only charged a dollar for all-you-can-eat fare when it opened back in the day.īefore the pandemic, Las Vegas had more than 70 buffets inside casinos, spanning from Aliante to Henderson, Summerlin to the Strip, serving gourmet fare at various stations. Those early chuck wagons might have served some hot dishes along with cold cuts. It may have seemed like no big deal at the time, but the casino buffet would become a Las Vegas signature restaurant.” Knowing that the hungry gamblers would be happy with good, plentiful meats and snacks, the El Rancho Vegas’s managers created the all-night chuck wagon. “The buffet filled a need for the casino, which wanted to keep its late-night gamblers happy, but didn’t want the expense of keeping a full restaurant open all night. As UNLV’s Center for Gaming Research writes, “quantity was usually emphasized over quality.” El Rancho Vegas, the Strip’s first resort, came up with the chuck wagon, the earliest version of the modern-day buffet to turn up in Las Vegas.

The buffet serves up a variety of cuisines including. A buffet is a buffet but this was really well staffed. The even had some really outstanding dishes like the seafood special.

Culinary trailblazers back in the 1940s found a way to keep gamblers inside the resorts with cheap food, and lots of it. Hungry for something but not sure what Then come to Grand View Buffet where the selection is endless. I'm not from the area so I can't compare it to the others but I think some people really undersold this place.

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